BEEF EXTRACT POWDER

Article No. 01760 Grade Bacteriological Grade
Purity CAS No. NA
Molecular Formula Molecular Weight
H.S. Code 1601.0000 Shelf Life 2 Years
Completely water soluble.
 

 

Packings

00500 500 g Request for price
0025K 25 Kg Request for price
 
Revision Date : 12-Sep-2015

Specifications

Appearance Light yellow to brownish powder
Solubility Freely soluble in distilled/purified water, insoluble in alcohol
pH (2% w/v solution in H2O at 25ºC) 5.90 - 6.90
Total Nitrogen Min 11.0%
Amino Nitrogen Min 3.0%
Sodium chloride Max 6.5%
Loss on drying Max 6.0%
Residue on ignition Max 17.0%
Suitability for bacteriology Passes test